Gas Chromatography is useful in Food Analysis, so let us check it out some of the applications in food analysis. Uses of GC are as follows:
- Food products can be analyzed by gas chromatography.
- Gas chromatography is used in analysis of alcohol beverages.
- Analysis of various solvents in food preparation.
- GC is used in analysis of dairy products such as milk, butter, cheese etc.
- Analysis of food and beverages for nutrition person.
- Quantification of volatile organic food products